Consumers want to be surprised, indulge and celebrate life. That’s why WCM asks chefs to Play! With ingredients. With textures. To create multi-sensory delights. Who will be playing best? Buckle up for some mind-blowing chocolate innovations coming your way.

Play — it's about making people and the planet happy. From a conscious choice of ingredients to reducing waste. By playing with the boundaries of the world of chocolate, chefs can create happy taste buds and a happy planet for all, always with taste at the very heart of their creations.

Chefs will have to Play! with nutrients to make tasty creations that are good for the body and the mind. The challenge ahead? Creating pastries and desserts that are guilt-free, yet indulgent.

Chocolate Academy godparents will help you perform at your best during WCM ✨ Applications for WCM are open — link in bio.

Lluc's 170 kg chocolate sculpture was so big a crane was needed🏗️ Apply for WCM '24/'25 for a chance to become the next World Chocolate Master - link in bio

Ever wonder what the recipes from WCM taste like? 🥣 Recreate Polish World Finalist's #SHARE dessert with a stunning Mona Lisa 3D chocolate — link in bio.

In 2022, Crusellas convinced the WCM jury that his skills were unmatched 🏆 The result? The title of World Chocolate Master.

Before becoming World Finalists, they joined the National Selections chocolate battle 🍫 With new National Selections around the corner, it's your turn to shine!

Antoine let his chocolate creativity loose and got no less than second place at World Chocolate Masters '22 💫 Are you as excited as we are for the next edition of WCM?

The #TASTE assignment by World Finalist Togo seemed out of this world🪐 You can recreate it by following his original recipe -link in bio

The result of a chef’s hard work💪 Nicolas took home the 3rd place representing Greece in WCM ‘22

Remember when these chocolate masters turned Harrods into an immersive chocolate experience? ✨ Relive the unforgettable Harrods x WCM collaboration on the link in bio.