1)Tell us a little about this photo?
This bloody mary was inspired by an “ultimate bloody mary” I had while I was in Chicago. That bloody mary had everything on it from pickles to pork buns. It was awesome to photograph but didn’t taste very good at all. This inspired me to make a bloody mary that I actually wanted to drink/eat. The bloody mary itself is on the lighter side and it’s topped with all things pickled and protein! Bacon, shrimp, smoked oysters, pickled okra, pickles, olives – this bloody mary is my favorite meal!
2)A catchy title for this photo?
The perfect bloody mary ??
Topics:
Food & Drink
Country:
US
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