Favorite snack this CNY: Red Date Golden Nian Gao Tart ♥️ @singaporemarriott’s Wan Hao Lunar New Year Oriental takeaway treasures are still available for purchase, till 8 Feb. We personally prefer last year’s Chempedak flavor, but this Red Date version is less sweet and makes us feel healthier somehow 🤣

Holiday vibes with @holidayinnsporeorchardcityctr ✨ Christmas high-tea, anyone? Instead of just the usual scones, there’s also sandwiches, pies and pastries. The highlight is definitely the chilli crab dip with mantou! Super legit local flair. This festive tea set is priced at an affordable $40++ for two pax. Available daily till 1 Jan 2020, from 12-5pm.

6 weeks to Christmas!🎄🎁 - Brandy White Chocolate Chestnut Log Cake (1kg, $68nett) from @singaporemarriott - This rendition of the Yule log features vanilla sponge soaked in brandy and interlaced with whipped white chocolate ganache and a generous filling of premium chestnuts imported from France; the layers are enrobed by delicate vanilla buttercream. Who else’s favourite festive is Christmas! 🎉

Every piece of mooncake is exquisitely handcrafted, so that with every bite we are reminded of the flavors of mid autumn festival ✨ As usual @singaporemarriott has outdone themselves with the intricate floral motifs mooncake box this year that holds: - Gold Dusted Red Date Baked Mooncakes with Pistachio, Jambon de Bayonne, Sesame & Salted Egg - White Lotus Seed Paste Baked Mooncakes with Jambon de Bayonne, Lavender & Pistachio - Raspberry Yoghurt Snowskin Mooncakes with Rosemary Honey Praline - Mocha Snowskin Mooncakes with Rose Liqueur Praline - Coconut Snowskin Mooncakes with Champagne Praline Prices as indicated. Available from 8 August to 13 September 2019. What’s your favourite mooncake flavor?

[Opening Promotion] @burgerplussg 🍔 Newest addition to @wismaatria is Burger+, which offers everything you need to get your burgers, milkshake and Korean chicken fix. Featured: - Avocado Bacon Cheeseburger $17.20 - Avocado Fish Burger $10.90 - Korean Bulgogi Burger $13.80 * there’s also the Truffle Burger $21 Till 31 July, get yourself a free Wooyu Jollypong ice-cream ($5.80) with every purchase of a burger or signature fried chicken 🍦

It’s July, and that means Independence Day! @morganfieldssingapore’s new Tennessee Whiskey BBQ sauce and South Carolina Gold Mustard BBQ sauce have made their way to our shores! Get yourself drunk (pun intended, but don’t take it seriously) beyond the red, sweet and tangy BBQ sauce that we already know so well ~ Valid from 1 July - 1 September 2019, the two new sauces are also available as part of the weekday Top Value Set Lunch Promotion that comes with a free soup and drink 💯

Beauty in The Pot x Le Shrimp Ramen A spanking new BITP outlet has opened at The Star Vista, bringing along a new seasonal broth as part of their collaboration with sister company Le Shrimp Ramen. A hearty shrimp broth awaits! 🦐 Fresh big prawns baked at 180 deg C for 45 mins, then simmered for more than eight hours. Cherry on top? Fresh clams to enhance the rich and flavorful broth. Our take: It’s like an Asian version of the lobster bisque~ Available from 6-31 July only, at $28/single pot, $15/twin pot, $9/quarter pot. * For Citi, Standard Chartered & @paradisegrpsg cardmembers, you can enjoy twin pot broth for free this weekend, 6-7 July!

Weekend drinks 🍉🍋 Are you team Watermelon Iced Tea or Pink Lemonade? Leave your vote in the comments below ~

Happy Zhong Xiao Jie 😬 Dumpling festivals aren’t complete without triangular glutinous rice balls with fillings inside. With all the different flavors from @singaporemarriott, which is your favourite?

Exquisite Dim Sum treasures at @singaporemarriott 🥟 (you mean we don’t have a dimsum emoticon yet??) - Featuring the Trio Platter • Steamed Prawn Dumpling with Black Truffle in Squid Ink Skin • Steamed Red Date Cake with Osmanthus Syrup • Steamed Quail Egg Pork Siew Mai Available daily from now till 30 April 2019, lunch only 👌🏻

Feeling like some good ol’ Malaysian food but lazy to make the trip? 🤔 You can get your fix at @yorkhotelsg’s Penang Hawker Buffet happening till 31 March only. With more than 10 different types of hawker fare, you’d definitely be spoilt for choice. Our picks this round include the Duck Porridge and Roti Canai, so delicious we went back for second helpings 🤪

Today is the first weekend of @thefeatherblade’s very first Flat Iron-inspired pop-up! Be there for FREE steak tonight, or you can check them out over the next eight weekends after 5.30pm till 1am at Zui Hong Lou 😋 At only $21 for the steak, you can enjoy 200g of tender and juicy beef slices that are reminiscent of the Flat Iron steak everyone loves in London. For $7 per side dish, you can look forward to a medley of shimeji, shiitake and button mushrooms, creamed spinach, truffled creamed corn, and mashed potatoes. For sauces, we love the Sichuan peppercorn which packs a hint of our Singaporean favorite “mala”, but is not overly spicy don’t worry! Just looking at this picture makes us drool again ✨