Pulled chicken + Aunty Lilikoi’s Passion Fruit Kiawe BBQ Sauce: the flavor combo of your dreams. Mahalo to @kingshawaiian for creating this delicious recipe with our Passionfruit Kiawe BBQ sauce! Ingredients: -King’s Hawaiian Sweet Slider Buns -Aunty Lilikoi’s Passion Fruit Kiawe BBQ Sauce -Boneless chicken thighs -All-purpose BBQ rub -Pickles Ingredients to make coleslaw: -1/2 cup of mayo -1 tablespoon of apple cider vinegar -1 tablespoon of Dijon mustard -1 teaspoon of salt -1 teaspoon of pepper -1/2 tablespoon of celery salt -1 1/2 cups of coleslaw mix Preparation: 1. Season your boneless skinless chicken thighs with an all-purpose BBQ rub and smoke until they reach an internal temperature of 165 degrees (optional: grill for a few minutes on each side until the crust is formed) 2. After the chicken has cooled off, pull it apart by hand and toss it with Aunty Lilikoi’s Passion Fruit Kiawe BBQ Sauce 3. Make coleslaw by combining mayo, apple cider vinegar, Dijon mustard, salt, pepper, celery salt, and coleslaw mix 4. Assemble sliders by adding pulled chicken, 2 pickles, and coleslaw to King’s Hawaiian Sweet Slider Buns

@makifujisun made Passionfruit BBQ chicken using Aunty Lilikoi’s Passion Fruit Kiawe BBQ Sauce to bring some island flavor to a mediocre chicken dinner! Served over coleslaw and Mac salad. Don't forget to tag @auntylilikoi in all of your passion fruit recipes for a repost 🌺

Have you tried Aunty Lilikoi's Passion Fruit Mango Chutney? 🌼 It's an old-time favorite with a modern tropical twist — a tangy blend of lilikoi, fruits, and spices. The perfect addition to your summertime adventures ✨

It's #WorldChocolateDay but of course, we're celebrating Aunty Lilikoi style! Trying out a Lilikoi Chocolate Mousse today! Ingredients: 1 Egg 1/4 cup Granulated sugar 3 cups Cold heavy whipping cream divided into 1 and 2 cup portions 8 oz. Chocolate (65% Dark or 60% Dark Milk) 1/2 cup Aunty Lilikoi Passion Fruit Butter Instructions: Beat egg and sugar with mixer at high speed for 2-3 minutes. Meanwhile heat 1 cup heavy cream in a saucepan until warm to hot. With mixer on low pour the cream into the egg mixture slowly while mixing until combined. Add the egg/cream mixture back into the saucepan over medium low heat and stir constantly for about five minutes until thickened slightly. Measure temperature with a thermometer and when temperature reaches 160-170° F remove from heat. Do not boil. Stir in chocolate until melted and uniformly mixed. Cover and refrigerate for about one hour until mixture is 60-80° F after stirring to mix. Add lilikoi butter to remaining 2 cups of cream and whip with a mixer on high speed until soft peaks form. Remove chocolate mixture from refrigerator and fold into the whipped cream until smooth and completely mixed. Refrigerate entire amount or divide into serving containers and refrigerate. It can be consumed immediately but will firm up a little if refrigerated. Store refrigerated for up to one week. Makes about 8 four oz. servings.

Happy 4th of July everyone! 🇺🇸 For anyone who is guilty of waiting until the last minute to make a side dish for the BBQ, our Lilikoi Cole Slaw is the perfect quick and easy recipe! Ingredients: 1 bag pre-packaged chopped cabbage or cole slaw mix ½ cup mayonnaise 1 tbsp sweet pickle relish 1 tbsp Aunty Lilikoi Mustard or Dressing Salt and Pepper to taste Instructions Combine all ingredients and chill.

Next up on our must-try dishes for your 4th of July BBQ is our Grilled Caramelized Chicken using our Aunty Lilikoi Passion Fruit Butter and @saltywahine Hawaiian Rub 🤤

It's almost 4th of July and to help you prepare for the amazing cookout we know you'll have, we are sharing all of our favorite recipes! Starting with our Lilikoi Glazed Ribs! Ingredients 2/3 cup Aunty Lilikoi Passion Fruit Syrup ½ cup orange juice ¼ cup minced onion 2 tsp. grated orange peel 2 tsp. fresh lemon juice 1 tsp. Aunty Lilikoi Passion Fruit Wasabi Mustard 2 racks baby back pork ribs (about 3 lbs.) Salt and pepper to taste Instructions: Combine the first 6 ingredients in a heavy saucepan. Cook slowly over medium-low heat for 5 minutes, stirring occasionally. Pour sauce into a large bowl and let cool. The sauce can be prepared 24 hours ahead, covered, and refrigerated. Preheat the oven to 350 degrees. Season rib racks with salt and pepper. Arrange on a large baking sheet. Bake for 35 minutes Cool for 15 minutes. Cut racks into individual ribs. Add ribs to the sauce in the bowl and turn them to coat. Return ribs to baking sheet Bake 15 minutes longer, basting three times with remaining sauce.

How delicious do these Lilikoi BBQ Chicken Sliders look?? 😍 Ingredients:   Sauce:   1 bottle of favorite bbq sauce    1/2 cup ketchup   1/3 cup low sodium soy sauce   5 cloves garlic (crushed)   1/4 cup Aunty Lilikoi Passion Fruit Syrup   1/2 teas pepper   6 boneless chicken thighs   1 can Dole sliced pineapples      Season chicken thighs with garlic, salt, pepper, parsley, and paprika and fry in olive oil until cooked. Shred chicken.    Watch the video for preparation of sliders.    Mahalo @kauaiianlife for sharing this yummy recipe with us!!

Made with love and aloha 🤙 🧡 - A summer must-have is our Passion Fruit Vinaigrette, a simple vinaigrette with a very tropical flavor. Sweet and tangy, it is a delicious addition to tossed greens, especially baby spinach or kale. Shop now at auntylilikoi.com

Visiting Kaua'i for the summer? Our Passion Fruit products are available island-wide! Aside from our retail store in Waimea Town, our products are sold at many other businesses like Hee Fat in Kapa'a town, Whaler's General store in Po'ipu, ABC Stores throughout Kaua'i and so many others. Be sure to keep an eye out for Aunty Lilikoi on your island adventures!

Excited to announce that our Passion Fruit Habanero Mustard took bronze in the 2022 World Wide Mustard Competition!🏆 - If you're looking for a mustard with a sweet start that ends with a moderate heat, look no further. Our Passion Fruit Habanero Mustard is perfect for deviled eggs, meat loaf, or sandwiches. Use as a dipping sauce for your favorite snack foods! Get yours today at auntylilikoi.com 📲

@kalani_kakes makes the most beautiful cakes with delicious tropical flavors! Her lilikoi curd features our Passion Fruit Syrup 😍 - Our Passion Fruit Syrup helps to elevate your sweets and treats and give them a tangy exotic flavor!