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A darparwyd Adran Staitisteg yr ymdrech cyfreithiol diwethaf 2024-06
Lawrlwytho
| # | ENW | DILYNWYR | ER | GWLAD | PWNC DDOETH | CYRRAEDD POSIBL | CADEDDU | GWAHODEDIAD I GAMPAN |
|---|---|---|---|---|---|---|---|---|
| 1 |
Danilo Zanna
|
2.2M
|
0.26%
|
648.9K | Gweld Proffil | |||
| 2 |
Alessandro Borghese Official
|
2M
|
0.26%
|
596.1K | Gweld Proffil | |||
| 3 |
Donato De Santis
|
1.7M
|
0.61%
|
503.4K | Gweld Proffil | |||
| 4 |
Massimo Bottura
|
1.6M
|
0.94%
|
471.6K | Gweld Proffil | |||
| 5 |
Chef Damiano Carrara
|
1.3M
|
0.53%
|
403.2K | Gweld Proffil | |||
| 6 |
Francesco Bellissimo chef (イタリア料理研究家ベリッシモ・フランチェスコ)
|
1.3M
|
0.17%
|
403.1K | Gweld Proffil | |||
| 7 |
Carlo Cracco
|
851K
|
0.53%
|
255.3K | Gweld Proffil | |||
| 8 |
Sonia Peronaci
|
835.3K
|
0.11%
|
250.6K | Gweld Proffil | |||
| 9 |
Gennaro Contaldo
|
777.2K
|
0.62%
|
233.2K | Gweld Proffil | |||
| 10 |
Luisa Orizio
|
697.2K
|
3.22%
|
209.2K | Gweld Proffil | |||
| 11 |
Roberto Valbuzzi
|
609K
|
1.33%
|
182.7K | Gweld Proffil | |||
| 12 |
Stella Menna
|
575.6K
|
2.56%
|
172.7K | Gweld Proffil | |||
| 13 |
Marco Bianchi
|
409.6K
|
0.35%
|
122.9K | Gweld Proffil | |||
| 14 |
Renato Ardovino
|
404.4K
|
0.52%
|
121.3K | Gweld Proffil | |||
| 15 |
Bonci
|
391.9K
|
0.73%
|
117.6K | Gweld Proffil | |||
| 16 |
GINO SORBILLO ®️
|
378.8K
|
0.59%
|
113.6K | Gweld Proffil | |||
| 17 |
Marco Tola
|
318.4K
|
0.23%
|
95.5K | Gweld Proffil | |||
| 18 |
Italy Food Porn
|
315.2K
|
1%
|
94.6K | Gweld Proffil | |||
| 19 |
Simone Zanoni
|
309.5K
|
0.76%
|
92.9K | Gweld Proffil | |||
| 20 |
Andrea marsicano
|
299.3K
|
3.06%
|
89.8K | Gweld Proffil | |||
| 21 |
Giovanni Mele
|
286.9K
|
12.38%
|
86.1K | Gweld Proffil | |||
| 22 |
Omar Leccesi
|
279.3K
|
6.7%
|
83.8K | Gweld Proffil | |||
| 23 |
Silvia Sciattella
|
273K
|
0.61%
|
81.9K | Gweld Proffil | |||
| 24 |
Amr Helmy - عمرو حلمي
|
253.2K
|
1.43%
|
76K | Gweld Proffil | |||
| 25 |
Ricette della Nonna
|
252.5K
|
0.1%
|
75.7K | Gweld Proffil | |||
| 26 |
Matteo Stucchi
|
251.1K
|
5.39%
|
75.3K | Gweld Proffil | |||
| 27 |
Italy Food Porn Napoli
|
223.7K
|
0.48%
|
67.1K | Gweld Proffil | |||
| 28 |
Vincenzo Falcone
|
222.1K
|
0.9%
|
66.6K | Gweld Proffil | |||
| 29 |
Lorenzo Biagiarelli
|
213.9K
|
1.13%
|
64.2K | Gweld Proffil | |||
| 30 |
Omar Busi
|
207.7K
|
0.44%
|
62.3K | Gweld Proffil | |||
| 31 |
David Rocco
|
199.2K
|
3.09%
|
59.8K | Gweld Proffil | |||
| 32 |
Valerio Braschi
|
196.8K
|
0.68%
|
59K | Gweld Proffil | |||
| 33 |
Erica Liverani
|
186.8K
|
1.67%
|
56K | Gweld Proffil | |||
| 34 |
Sal De Riso
|
179.1K
|
0.31%
|
53.7K | Gweld Proffil | |||
| 35 |
Mary Di Gioia 🌺👩🍳
|
172.9K
|
0.38%
|
51.9K | Gweld Proffil | |||
| 36 |
Salvatore Lioniello
|
170.8K
|
0.66%
|
51.2K | Gweld Proffil | |||
| 37 |
Antonluca Iasi
|
170.8K
|
2.11%
|
51.2K | Gweld Proffil | |||
| 38 |
Pina Pavone
|
153.6K
|
0.86%
|
46.1K | Gweld Proffil | |||
| 39 |
Roberto Farnesi
|
151.8K
|
1.51%
|
45.5K | Gweld Proffil | |||
| 40 |
Cannavacciuolo Café & Bistrot Novara
|
151.3K
|
0.22%
|
45.4K | Gweld Proffil | |||
| 41 |
Lorenzo Boni
|
150.4K
|
1.25%
|
45.1K | Gweld Proffil | |||
| 42 |
ITALIAN FOOD RECIPES 🇮🇹🍝🎥
|
149.5K
|
0.34%
|
44.8K | Gweld Proffil | |||
| 43 |
fiorella🇮🇹breglia
|
147.7K
|
2.47%
|
44.3K | Gweld Proffil | |||
| 44 |
Fernà Sposato
|
145.5K
|
2.01%
|
43.7K | Gweld Proffil | |||
| 45 |
Simona Galimberti
|
144.7K
|
0.48%
|
43.4K | Gweld Proffil | |||
| 46 |
Antonia Klugmann
|
130.3K
|
0.59%
|
39.1K | Gweld Proffil | |||
| 47 |
Sofia Bronzato
|
129.9K
|
1.39%
|
39K | Gweld Proffil | |||
| 48 |
Piatti.Italiani 🇮🇹🍝
|
129.9K
|
0.4%
|
39K | Gweld Proffil | |||
| 49 |
Maria Della Vedova
|
127K
|
0.14%
|
38.1K | Gweld Proffil | |||
| 50 |
Luca Cuffari
|
124.7K
|
0.27%
|
37.4K | Gweld Proffil | |||
| 51 |
Samantha ~ Food Blogger Puglia
|
124.3K
|
1.53%
|
37.3K | Gweld Proffil | |||
| 52 |
Roberto 🇮🇹 Italian FoodLover 🔱
|
124.1K
|
0.69%
|
37.2K | Gweld Proffil | |||
| 53 |
zahira MasterchefMaroc3
|
122.7K
|
0.1%
|
36.8K | Gweld Proffil | |||
| 54 |
Elena Formigoni
|
120.9K
|
0.98%
|
36.3K | Gweld Proffil | |||
| 55 |
Francesca Negri
|
119.4K
|
1.95%
|
35.8K | Gweld Proffil | |||
| 56 |
culinae
|
116.1K
|
0.2%
|
34.8K | Gweld Proffil | |||
| 57 |
Beniamino Baleotti
|
115.5K
|
1.17%
|
34.7K | Gweld Proffil | |||
| 58 |
Katie Parla
|
113.8K
|
0.93%
|
34.1K | Gweld Proffil | |||
| 59 |
Andrea Berton
|
110.1K
|
0.99%
|
33K | Gweld Proffil | |||
| 60 |
Ilaria Baffoni • Polvere di Riso
|
106.3K
|
2%
|
31.9K | Gweld Proffil | |||
| 61 |
Ada Parisi
|
105.1K
|
0.41%
|
31.5K | Gweld Proffil | |||
| 62 |
CHEF MIRKO RONZONI
|
104.2K
|
0.38%
|
31.3K | Gweld Proffil | |||
| 63 |
Dina Gintsburg
|
104.1K
|
0.1%
|
31.2K | Gweld Proffil | |||
| 64 |
Antonella Etzi
|
103.8K
|
0.6%
|
31.1K | Gweld Proffil | |||
| 65 |
Sabina Fin
|
102.6K
|
0.24%
|
30.8K | Gweld Proffil | |||
| 66 |
Emanuele Trono 🍷 Wine
|
100.5K
|
0.51%
|
30.2K | Gweld Proffil | |||
| 67 |
Ernesto Riela|Manchester|NYC
|
92.8K
|
2.17%
|
27.8K | Gweld Proffil | |||
| 68 |
Mauro Milan
|
92K
|
0.15%
|
27.6K | Gweld Proffil | |||
| 69 |
liviasala
|
88.2K
|
0.15%
|
26.5K | Gweld Proffil | |||
| 70 |
Stefano Carbone🧑🏼🍳🎨 Foodartist
|
87.5K
|
0.23%
|
26.3K | Gweld Proffil | |||
| 71 |
Trattoria Dalloste
|
86.2K
|
1.49%
|
25.9K | Gweld Proffil | |||
| 72 |
Italian do eat better
|
81.9K
|
0.21%
|
24.6K | Gweld Proffil | |||
| 73 |
Teresa Coratella
|
80.3K
|
0.75%
|
24.1K | Gweld Proffil | |||
| 74 |
Cosmopolitan Bakery&Bistrot
|
80.1K
|
0.72%
|
24K | Gweld Proffil | |||
| 75 |
Monica Bergomi food blog
|
80.1K
|
1.43%
|
24K | Gweld Proffil | |||
| 76 |
50 KALÒ di CIRO SALVO
|
77.1K
|
1.4%
|
23.1K | Gweld Proffil | |||
| 77 |
Il Cibonauta
|
76.6K
|
0.09%
|
23K | Gweld Proffil | |||
| 78 |
Francesco Pio Figliola
|
72.1K
|
1.74%
|
21.6K | Gweld Proffil | |||
| 79 |
Azzurra Fracassi
|
71.3K
|
1.2%
|
21.4K | Gweld Proffil | |||
| 80 |
Elisabetta Durante
|
70.7K
|
0.94%
|
21.2K | Gweld Proffil | |||
| 81 |
Luigi Biasetto
|
70.2K
|
0.45%
|
21.1K | Gweld Proffil | |||
| 82 |
FOODBACKITALY ®
|
69.6K
|
0.19%
|
20.9K | Gweld Proffil | |||
| 83 |
🎓PETITPATISSERIE👩🏼🍳
|
67.9K
|
1.9%
|
20.4K | Gweld Proffil | |||
| 84 |
angolocottura 🍝🍗🍰🍒🍓🍏
|
67.4K
|
0.82%
|
20.2K | Gweld Proffil | |||
| 85 |
Eataly L.A.
|
64.6K
|
0.4%
|
19.4K | Gweld Proffil | |||
| 86 |
Antonio Fucito (Scrivo di 🍕)
|
63.8K
|
0.41%
|
19.1K | Gweld Proffil | |||
| 87 |
dolce_salato_italiano
|
62.7K
|
0.59%
|
18.8K | Gweld Proffil | |||
| 88 |
Rob Gentile
|
62.7K
|
1.04%
|
18.8K | Gweld Proffil | |||
| 89 |
NAPOLI FOOD BLOG - FOOD PORN
|
61.5K
|
0.74%
|
18.4K | Gweld Proffil | |||
| 90 |
60K
|
0.2%
|
18K | Gweld Proffil | ||||
| 91 |
Franco Aliberti
|
59.6K
|
0.47%
|
17.9K | Gweld Proffil | |||
| 92 |
VoraciinSud®Food Ischia Napoli
|
57.7K
|
0.29%
|
17.3K | Gweld Proffil | |||
| 93 |
Cannavacciuolo Bistrot Torino
|
54.4K
|
0.72%
|
16.3K | Gweld Proffil | |||
| 94 |
Yoji Tokuyoshi
|
53.6K
|
0.86%
|
16.1K | Gweld Proffil | |||
| 95 |
Sorrento Food
|
53.5K
|
0.78%
|
16K | Gweld Proffil | |||
| 96 |
Eduardo Ferrante | Vegan food
|
53.4K
|
0.78%
|
16K | Gweld Proffil | |||
| 97 |
Fashion food blogger
|
53.4K
|
0.01%
|
16K | Gweld Proffil | |||
| 98 |
Emanuele Mazzola ® Facimmece ‘Na Pizza
|
53.2K
|
0.86%
|
16K | Gweld Proffil | |||
| 99 |
il Caminetto Pizzeria 🍕
|
52.9K
|
0.82%
|
15.9K | Gweld Proffil | |||
| 100 |
Cioccolatitaliani
|
52.5K
|
0.58%
|
15.7K | Gweld Proffil |
Bhalisa Manje ukuze Ufikelele Kwihloliso Lokukhetha Kabanzi
Bhalisa
Ukuzophuza: Ababonisi Abaphezulu be-Siaradwr tuvalu eYr Eidal
Ababonisi abangaphezulu kwelamanani aya yisifunda ezakamuva eYr Eidal?
Ngaphezulu kwezemivalo ezinkulu zezithuba ezitsha eYr Eidal, ngaphandle kwabantu abaningi, ithuluzi lethu le-Influencer Discovery libasebenzisa ngokusiza.
Ngaloluhlelo lwe-data, ikuthi umhloli wakamuva ku-Yr Eidal wuhamba phambili ku-@danilozanna, ukhombisa abahombiswano abaningi kweqembu labangani bakhe be-2,163,115 basendaweni yabantu be-Yr Eidal.
Inhloso yokucinela nje yabalingani bobuchwepheshe be- abase-Yr Eidal yinxenye yomhlaba wasemanyuvesi we-@borgheseale, okusezingeni eliphezulu ngezinhlobo zomphumela labo be-1,987,137. Inani elibalulekile elikhandwe ngabo inezinkinga zokuxhumana elibhekene nabo @donatodesantis, ozimisele ukwamukela abahombiswano abaningi be-1,678,164 kulesi sikhathi.
Ukuthola Ababonisi Abangaphezulu be- eYr Eidal Kuphi na?
Inhlanganiso yokuhlolwa kwabangani abalinganayo be- kungenziwa ngezinqubo ezimbili. Okokuqala, ungakhetha ukuchatha ngokuzenzakalela nge- yomsebenzi noma iwebhusayithi, kepha lomsebenzi ngokubanzi ungahlula isikhathi. Noma ungakhetha ikhomba eficientini ngokusebenzisa u-Influencer Discovery lethu. Lomsebenzi omuhle luyinhlangano enkulu yokuhlwazela ingqikithi oyiphethe kwaye kudalwe kwi-database enkulu yokuba yi-creator yezinto, kuchaza ubuhlola abaholi bezithembiso, khombisa iprofile yabantu abalengqikithi, navela. Luthuse njengenye yabantu abangafakiyo kungenxa yokuhlalo, ubugwenxa behlalo, uminyaka, kwaye umzali.
Yn StarNgage, rydym yn credu bod cynnwys gorlawnion a dosbarthir yn gymdeithasol yn ddyfodol hysbysebu. Mae’n digwydd yn awr ar Instagram / TikTok ac rydym eisiau helpu brandiau yn y daith hon a diddori. Mae’r platfform hwn yn caniatáu brandiau i fesur eu hymdrechion marchnata ymgysylltu ag ymgynghorwyr i greu cynnwys.
Ynghylch StarNgage+
I FRENHINOEDI
ARBENIGWYR CYNHYRCHU CYNEDYDD