Thursday Dinner Special: Soft Shell Crab Kottu. Our take on one of Sri Lanka's famous street foods, this is made with chopped up Rotti cooked with vegetables, eggs and gravy, then topped with a deep fried soft shell crab. Available on the 31st of March, grab your friends and secure a table. It's time to feast, Sri Lankan style! 🇱🇰

New in! Dessert Hopper with jaggery and fresh coconut milk. Only available during our weekend lunches. To book, visit the link in our bio or email us at [email protected].

Bringing you the best of what the streets of Sri Lanka has to offer! 🇱🇰 To book, visit the link in our bio or email us at [email protected]

Understated but packs a punch, and one of our vegan options. Polos Ambula - baby jackfruit cooked in coconut with toasted Sri Lankan spices.

Get cosy and warm your soul (and tummies) with our hearty and flavour-packed curries like this one. 👆🏼Our Chicken Curry, the perfect dish for a rainy day.

Brighten up your meal with Gova Mallum, one of our favourite vegetarian dishes of cabbage tempered with fresh coconut and turmeric. PSA: We’ll be taking a break from 31st January to 4th February. If you would like to satisfy your Sri Lankan cravings before that, feel free to book via the link in our bio or contact us at [email protected] / 69707838. Alternatively, if you prefer dining at home, feel free to order-in via GrabFood.

This weekend special: Stuffed Banana Chillies - our way of starting things right in the new year! If you haven’t made reservations, please visit the link in our bio.

What a roller coaster of a year it has been! We're so thankful for all of you who have been a part of our journey through our first year. From our family to yours, may 2022 bring you more good food, great company, and new experiences. We look forward to making more delicious memories with you in the new year! 🥂🍾

We still have a few more tables available for lunch from 24-26 Dec (Fri - Sun). If you would like to book, please reserve via the link in our bio or contact us at [email protected] / 69707838. Alternatively, if you prefer dining at home, feel free to order in via GrabFood. Happy holidays!

Our growing group of hospitality brands are in search of talented and dedicated individuals who share the love for the art of food, wine and hospitality. If you have a passion for the craft and a commitment for growth in this industry, we would love for you to join our family. To apply for the positions above, kindly send your CV to [email protected].

We're open for your festive lunch cravings! On top of our weekend lunches, bookings are also available on Fridays, 17, 24 and 31 Dec. Let us be a part of your Christmas celebrations as we close 2021 on a high note!

Thank you for all your support for our Love Cake thus far. The Love Cake ($48+) is a traditional Sri Lankan cashew and semolina cake, lightly spiced with cinnamon and nutmeg, along with a fragrant touch of vanilla and rose. Pre-orders for another batch of Love Cakes are now available and will close this Sunday at 2359hrs. This is for self pick-up on the 18th and 19th of December. To order, WhatsApp TEXT us at 96213488.