Jessicajungbauer's Instagram Audience Analytics and Demographics
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PROFILE OVERVIEW OF JESSICAJUNGBAUER
Average engagement rate on the posts is around 1.00%. The average number of likes per post is 191 and the average number of comments is 6.
20.29% of the followers that engaged with jessicajungbauer regularly are from Germany, followed by France at 10.14% and United States at 10.14%. In summary, the top 5 countries of jessicajungbauer's posts engager are coming from Germany, France, United States, Italy, United Kingdom.
Jessicajungbauer loves posting about Nature & Outdoors, Travel, Photography, Architecture.
Check jessicajungbauer's audience demography. This analytics report shows jessicajungbauer's audience demographic percentage for key statistic like number of followers, average engagement rate, topic of interests, top-5 countries, core gender and so forth.
GENDER OF ENGAGERS FOR JESSICAJUNGBAUER
AUDIENCE COUNTRIES OF JESSICAJUNGBAUER
- Germany 20.29 %
- France 10.14 %
- United States 10.14 %
- Italy 7.97 %
- United Kingdom 7.25 %
When writing about @otto_berlin for @fazmagazin, I knew I had found one of my new favorite restaurants in Berlin: good food from small organic producers in the area, in harmony with nature, and above all in a relaxed atmosphere. Whether for dinner, lunch or just their bread with butter (@brotwerk bread and koji butter that is) (pictured is their beetroot dish with brown butter vinaigrette) 🌿 „Wir wollen zeigen, dass es im Alltag normal sein kann, sich gut aus der Region zu ernähren – ohne ein Vermögen zu bezahlen.” (Link im Profil!)
Couldn’t be more excited for @blackislebakery opening at a new location! It’s one of my favorite places in Berlin and I can’t wait to have all the delicious baked goods like lemon drizzle cake, millionaire shortbread and sourdough bread again. Congrats, dear Ruth, on your new endeavor! / Outtakes from the story for @bbcnews
Summer panzanella salad with ricotta and pickled shallots at @hinterland_berlin, a lovely new wine bistro sourcing its produce from small farmers around Berlin ☀️ could eat their confit mushroom sandwich every day and am already looking forward to being back!
"When I leave in the morning, I don't say to my kids 'Mommy is going to work', I say 'Mommy is going to change the world'." Brazilian chef @manubuffara of @restaurantemanu has created 89 Urban Gardens, 15 bee gardens and a network of about 100 small farmers. 🌻 Sie nutzt ihre Popularität, um gegen die Klimakrise und Missstände zu kämpfen. Zu Hause und weltweit. Sie initiiert Projekte, hält Vorträge – und geht mit gutem Beispiel voran. Mehr über ihre inspirierende Arbeit in der aktuellen @fazquarterly!
Paddling along the Danube in a canoe for 3 weeks - super exhausting, but also really beautiful 🌿
From a culinary road trip through the Black Forest earlier this year - now on @relaischateaux and in the new Instants magazine ✨(link in bio)
Summer breeze 🌿 still living on the farm more than 3 months later (also compared to second-last photo 🍒)
In solidarity #blacklivesmatter
Nothing like watching nature coming alive like this cherry blossom tree, especially during these unsettling times 🌸 Over the past few weeks, we've made our family's organic farm our temporary new home - for years this was the place where we came to in summer, staying in an old wagon by the fields with nothing around but the sounds of nature. This time, with no apartment in Berlin anymore, it provides a much-needed refuge when we don't really know what's next. Here's to finding strength and calm in the small things in life to weather this storm✨
For @spiegelmagazin I talked to various chefs, restaurant and café owners about how coronavirus affects their businesses 💬 Bei den Gesprächen mit Köch*innen und Gastronom*innen hatte ich immer wieder einen Kloß im Hals... “Die große Herausforderung wird sein, nicht zu verzweifeln,” so Max Strohe. Was Restaurants dagegen tun, steht im Link im Profil.
Wrote about how restaurants get creative to stay afloat during the coronavirus crisis for @fazmagazin ✨ Wie wir alle unsere Lieblingsrestaurants in Zeiten von Corona unterstützen können – und wie Restaurants sich für einen guten Zweck zusammentun: Stichwort #kochenfürhelden (Link im Profil!)
While spending these days inside, what gives me hope is to see all the small actions of supporting one another in those trying times 🌿 Will be sharing some ideas and initiatives in the stories from now on for how to help small businesses - the cafés, restaurants, shops, producers and many more that enrich our daily lives we can hopefully return to sooner than later. Stay healthy and stay safe! #flattenthecurve #stayhome #supportsmallbusiness #supportyourlocal #supporteachother
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